Your Unwavering Fall Companion: Pumpkin Pie
By Schwan's Home Service, September 23, 2015
Leaves are falling, the air is getting crisp and there’s only one flavor that can warm you up: pumpkin pie spice. It’s okay. Embrace it.
Two is better than one, so this year, we’ve got double the trouble-free pumpkin spice treats:
The classic that started it all: Pumpkin Pie spiced with cinnamon, ginger and clove baked in a flaky, buttery crust. Order ahead for Thanksgiving, harvest festivals or make Sunday night dinner extra sweet (or breakfast, we don’t judge).
Pumpkin Crème Pie
Pumpkin Crème Pie takes traditional pumpkin pie to the next level. Great pumpkin flavor meets decadent cream cheese spiced with cinnamon, ginger and clove in a vanilla cookie crumb crust, topped with fresh crème! This new-take on an old favorite is sure to make your friends and family smile.
You do not need to choose between these, I repeat, you do not. You can have all the pumpkin desserts you want. That’s what autumn means.